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Journal: MicroorganismsVolume: 13Number: 996
Article: The Potential of Lactic Acid Bacteria and Dairy By-Products in Controlling Campylobacter jejuni in Poultry
- Authors:
- Naga Pavan Kumar Reddy Jonnagiri,
- Gintare Zakariene* and
- Naila Nawaz
- et al.
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