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Journal: Microorganisms, 2023
Volume: 11
Number: 1246

Article: Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension
Authors: by Satoko Maruyama, Tsubasa Matsuoka, Koji Hosomi, Jonguk Park, Mao Nishimura, Haruka Murakami, Kana Konishi, Motohiko Miyachi, Hitoshi Kawashima, Kenji Mizuguchi, Toshiki Kobayashi, Tadao Ooka, Zentaro Yamagata and Jun Kunisawa
Link: https://www.mdpi.com/2076-2607/11/5/1246

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