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Journal: MicroorganismsVolume: 10Number: 2295
Article: Improvement of the Nutraceutical Profile of Brewer’s Spent Grain after Treatment with Trametes versicolor
- Authors:
- Anđela Zeko-Pivač1,
- Anja Bošnjaković1 and
- Mirela Planinić1
- et al.
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