Surveillance of Fresh Artisanal Cheeses Revealed High Levels of Listeria monocytogenes Contamination in the Department of Quindío, Colombia
Jaramillo-Bedoya, E.; Trujillo-Alzate, Y.A.; Ocampo-Ibáñez, I.D. Surveillance of Fresh Artisanal Cheeses Revealed High Levels of Listeria monocytogenes Contamination in the Department of Quindío, Colombia. Pathogens 2021, 10, 1341. https://doi.org/10.3390/pathogens10101341
Jaramillo-Bedoya E, Trujillo-Alzate YA, Ocampo-Ibáñez ID. Surveillance of Fresh Artisanal Cheeses Revealed High Levels of Listeria monocytogenes Contamination in the Department of Quindío, Colombia. Pathogens. 2021; 10(10):1341. https://doi.org/10.3390/pathogens10101341
Chicago/Turabian StyleJaramillo-Bedoya, Elizabeth, Yenny Alexandra Trujillo-Alzate, and Iván Darío Ocampo-Ibáñez. 2021. "Surveillance of Fresh Artisanal Cheeses Revealed High Levels of Listeria monocytogenes Contamination in the Department of Quindío, Colombia" Pathogens 10, no. 10: 1341. https://doi.org/10.3390/pathogens10101341