Three-Dimensional Ecological Footprint Assessment of Cropland in Typical Grain-Producing Regions Based on Carbon Footprint Improvement
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Area
2.2. Data Sources
2.3. Methods
2.3.1. Cropland Carbon Footprint Calculation
2.3.2. Ecological Footprint (EF)
2.3.3. Ecological Profit and Loss of Cropland (ED)
2.3.4. Three-Dimensional Ecological Footprint (EF3d)
- (1)
- Ecological footprint breadth ()
- (2)
- Ecological footprint depth ()
- (3)
- Three-dimensional ecological footprint ()
2.3.5. Zoning for Sustainable Utilization of Cropland
3. Results
3.1. Evolution of Spatiotemporal Patterns of Carbon Emissions and Absorption
3.1.1. Time Series Analysis
- (1)
- Cropland carbon emissions
- (2)
- Carbon absorption in cropland
- (3)
- Analysis of carbon emission and absorption intensity
3.1.2. Spatial Variability Analysis
- (1)
- Carbon Emissions
- (2)
- Carbon absorption
3.2. Per Capita Ecological Footprint (EF) and Ecological Balance (Surplus/Deficit)
3.2.1. Changes in Hebei Province and Different Prefecture-Level Cities
3.2.2. Changes in the County-Level Spatial Pattern
- (1)
- The per capita EF and ecological deficit
- (2)
- Spatial characteristics of the per capita cropland ecological deficit
3.3. EF3d of Cropland
3.3.1. Temporal Pattern of Variation
3.3.2. Spatial Pattern of Variation
- (1)
- Spatial distribution characteristics of different counties
- (2)
- The per capita cropland EFDepth spatial transfer process
3.4. Zoning for Sustainable Utilization of Cropland
4. Discussion
4.1. Comparison with Related Research Findings
4.2. Improving the EF3d with Carbon Footprint Enables More Accurate Evaluation of Cropland Use’s Effects on Ecosystem Security
4.3. Policy Implications from Challenges in Cropland Ecological Security and Sustainable Use in Hebei Province
4.4. Limitations
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
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Year | 1990 | 1995 | 2000 | 2005 | 2010 | 2015 | 2020 |
---|---|---|---|---|---|---|---|
Moran’s I Index | 0.3453 | 0.1816 | 0.3356 | 0.2627 | 0.3160 | 0.5399 | 0.6442 |
Expected Index | −0.0076 | −0.0076 | −0.0076 | −0.0076 | −0.0076 | −0.0076 | −0.0076 |
Variance | 0.0026 | 0.0028 | 0.0030 | 0.0030 | 0.0026 | 0.0032 | 0.0034 |
Z Variance | 6.9112 | 3.6032 | 6.2898 | 4.9670 | 6.2889 | 9.7195 | 11.2614 |
p Value | 0.0000 | 0.0003 | 0.0000 | 0.0000 | 0.0000 | 0.0000 | 0.0000 |
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Pan, P.; Yuan, X.; Jiang, Y.; Wang, Y.; Wang, X.; Cao, Y. Three-Dimensional Ecological Footprint Assessment of Cropland in Typical Grain-Producing Regions Based on Carbon Footprint Improvement. Land 2025, 14, 852. https://doi.org/10.3390/land14040852
Pan P, Yuan X, Jiang Y, Wang Y, Wang X, Cao Y. Three-Dimensional Ecological Footprint Assessment of Cropland in Typical Grain-Producing Regions Based on Carbon Footprint Improvement. Land. 2025; 14(4):852. https://doi.org/10.3390/land14040852
Chicago/Turabian StylePan, Peipei, Xiaowen Yuan, Yanan Jiang, Yuan Wang, Xinyun Wang, and Yongqiang Cao. 2025. "Three-Dimensional Ecological Footprint Assessment of Cropland in Typical Grain-Producing Regions Based on Carbon Footprint Improvement" Land 14, no. 4: 852. https://doi.org/10.3390/land14040852
APA StylePan, P., Yuan, X., Jiang, Y., Wang, Y., Wang, X., & Cao, Y. (2025). Three-Dimensional Ecological Footprint Assessment of Cropland in Typical Grain-Producing Regions Based on Carbon Footprint Improvement. Land, 14(4), 852. https://doi.org/10.3390/land14040852