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Journal: Water, 2025
Volume: 17
Number: 1357
Article:
The Efficacy of a Novel Selection of Bacillus spp. on Reducing Off-Flavor Compounds and Improving Flesh Quality
Authors:
by
Tianyu Liu, Nattida Boonpeng, Kang Li, Li Yan, Justice Frimpong Amankwah, Kriengkrai Satapornvanit, Russell Borski and Liping Liu
Link:
https://www.mdpi.com/2073-4441/17/9/1357
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