Health Evaluation and Risk Factor Identification of Urban Lakes—A Case Study of Lianshi Lake
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Region
2.2. Water Ecological Experiment
2.3. Urban Lake Health Evaluation Framework
2.4. Index System
2.5. Assessment Criteria
2.6. Assessment Method
3. Results and Discussion
3.1. Health Assessment
3.2. Risk Factor Identification
3.2.1. Calculation of Standard Differential Rate
3.2.2. Identifying Lake Health Risk Areas
3.2.3. Identification of Major Risk Factors
3.3. Understanding of Integrated Lake Management
4. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Objective Layer A | Integrity Criterion Layer B (Weight) | Index Layer C | Unit | Calculation Result | Index Layer C | |
---|---|---|---|---|---|---|
Peer Weight | Global Weight | |||||
Lake Ecological Health A | Pressure B1 (0.1643) | Population density C1.1 | Person/km2 | 164 | 0.1477 | 0.0241 |
Utilization of water Resources C1.2 | % | 22 | 0.1635 | 0.0267 | ||
Intensity of pesticide application C1.3 | kg/hm2 | 32 | 0.3270 | 0.0534 | ||
Intensity of fertilizer application C1.4 | kg/hm2 | 1830 | 0.3618 | 0.0591 | ||
State B2 (0.5396) | Natural rate of lakeside zone C2.1 | % | 79 | 0.0446 | 0.0241 | |
Landscape connectivity C2.2 | time/10 km | 12 | 0.0219 | 0.0406 | ||
The width of the landward radiation belt of the lakeside belt C2.3 | m | 47.8 | 0.0418 | 0.0226 | ||
Coefficient of shoreline development C2.4 | / | 5.6 | 0.0276 | 0.0149 | ||
Compactness C2.5 | / | 0.04 | 0.0218 | 0.0118 | ||
Shape ratio C2.6 | / | 0.03 | 0.0219 | 0.0118 | ||
Minimum ecological water requirement C2.7 | % | 74 | 0.0761 | 0.0411 | ||
Lake residence period C2.8 | Day/time | 173 | 0.1294 | 0.0698 | ||
Eutrophication status C2.9 | / | 52.6 | 0.1506 | 0.0813 | ||
Heavy metal pollution index C2.10 | / | 96 | 0.0602 | 0.0325 | ||
Water qualification rate C2.11 | % | 75 | 0.1661 | 0.0896 | ||
Zooplankton diversity index C2.12 | / | 1.44 | 0.0526 | 0.0284 | ||
Biomass of large aquatic plants C2.13 | mg/L | 46.7 | 0.0648 | 0.0349 | ||
Phytoplankton diversity index C2.14 | / | 1.77 | 0.0635 | 0.0343 | ||
Benthic biodiversity index C2.15 | / | 1.1 | 0.0383 | 0.0207 | ||
Response B3 (0.2970) | Public satisfaction C3.1 | point | 84 | 0.1289 | 0.0383 | |
Degree of perfection of relevant laws and regulations C3.2 | point | 85 | 0.1606 | 0.0477 | ||
Degree of perfection of management functions C3.3 | point | 75 | 0.1481 | 0.0440 | ||
Environmental investment index C3.4 | % | 1.7 | 0.1845 | 0.0548 | ||
Regional population quality C3.5 | % | 0.23 | 0.3778 | 0.1122 |
Integrity Criterion Layer B (Weight) | Index Layer C | Unit | Calculation | Data Sources |
---|---|---|---|---|
Pressure B1 [39] | Population density (C1.1) | Person/km2 | Urban lake area population/Lake area | Population and area statistics |
Utilization of water resources (C1.2) | % | Exploitation and utilization of lake water resources/Total lake water resources | Beijing water resources bulletin (2018) and development utilization statistics (2018) | |
Intensity of pesticide application (C1.3) | kg/hm2 | Actual application amount of cultivation-related agricultural pesticides p.a./Agricultural acreage | Statistical data on actual pesticide use and census data on cultivated land area | |
Intensity of fertilizer application (C1.4) | kg/hm2 | Actual application amount of cultivation land chemical p.a./Agricultural acreage | Statistical data on actual use of chemical fertilizer and census data on cultivated land area | |
State B2 [40,41,42,43] | Natural rate of lakeside zone (C2.1) | % | Unspoiled area of a lakeside/Total area of lakeside zone | Ecological environment survey of lakeside zone |
Landscape connectivity (C2.2) | time/km | Lakeside interrupted by buildings (>100 m) for every 10 km | Ecological environment survey of lakeside zone | |
Width of landward radiation belt of the lakeside belt (C2.3) | m | Width of the lakeside zone along the lake shoreline | Arithmetic average of multi-section monitoring data obtained according to selected sampling zone | |
Coefficient of shoreline development (C2.4) | / | Lake shoreline length and lake area size obtained from remote sensing data | ||
Compactness (C2.5) | / | The longest axis length and size of lake area obtained from remote sensing data | ||
Shape ratio (C2.6) | / | Minimum circumferential circle A calculated from measurement data, and size of lake area obtained from remote sensing data | ||
Minimum ecological water requirement guarantee rate (C2.7) | % | Time to reach minimum ecological water requirement/Total time | Based on the principle of ecological hydrology, the water resource function of the lake was analyzed according to monitoring statistics, and the minimum ecological water demand was calculated | |
Lake residence period (C2.8) | Day/time | Average number of days a lake is updated once | Statistics from lake management department | |
Eutrophication status (C2.9) | / | Nutritional status index of each parameter obtained by field monitoring data | ||
Heavy metal pollution index (C2.10) | / | Indicators obtained from water quality monitoring data | ||
Water qualification rate (C2.11) | % | Monitoring frequency in compliance with specified water quality standards/Total monitoring times | Lake water quality data obtained by field investigation and sampling | |
Zooplankton diversity index (C2.12) | / | Individual number of zooplankton and individual number of total species obtained by water samples | ||
Biomass of large aquatic plants (C2.13) | mg/L | Density of large aquatic plants in lakes | Field sampling, survey statistics | |
Phytoplankton diversity index (C2.14) | / | Individual number of phytoplankton and individual number of total species obtained by water samples | ||
Benthic biodiversity index (C2.15) | / | Individual number of benthic animals and total number of species obtained from our survey | ||
Response B3 [39] | Public satisfaction (C3.1) | point | Satisfaction of public investigated and scored through questionnaires | Data obtained from questionnaire survey |
Degree of perfection of relevant laws and regulations (C3.2) | point | Relevant questionnaires, staff familiar with laws and regulations score | Data obtained from questionnaire survey | |
Degree of perfection of management functions (C3.3) | / | Staff familiar with lake management measures scored through relevant questionnaires | Data obtained from questionnaire survey | |
Environmental investment index (C3.4) | % | Total environmental investment/Proportion of GDP | Consulted environmental protection department and obtained statistical data | |
Regional population quality (C3.5) | % | Number of illiterate/Regional population | Statistical data |
Index | Unit | Healthy (Level Ⅰ) | Sub-Healthy (Level Ⅱ) | Unhealthy (Level Ⅲ) | Morbid (Level Ⅳ) |
---|---|---|---|---|---|
C1.1 | Person/km2 | C < 100 | 100 ≤ C < 300 | 300 ≤ C < 500 | C ≥ 500 |
C1.2 | % | C < 10 | 10 ≤ C < 20 | 20 ≤ C < 40 | C ≥ 40 |
C1.3 | kg/hm2 | C < 30 | 30 ≤ C < 60 | 60 ≤ C < 90 | C ≥ 90 |
C1.4 | kg/hm2 | C < 1500 | 1500 ≤ C < 3000 | 3000 ≤ C < 4500 | C ≥ 4500 |
C2.1 | % | 100 > C ≥ 80 | 80 > C≥60 | 60 > C ≥ 40 | C < 40 |
C2.2 | time/km | C < 2 | 2 ≤ C < 6 | 6 ≤ C < 10 | C ≥ 10 |
C2.3 | m | C ≥ 50 | 50 > C ≥ 30 | 30 > C ≥ 10 | C < 10 |
C2.4 | / | C ≥ 6 | 6 > C ≥ 2 | 2 > C ≥ 0.5 | C < 0.5 |
C2.5 | / | C ≥ 0.5 | 0.5 > C ≥ 0.3 | 0.3 > C ≥ 0.1 | C < 0.1 |
C2.6 | / | C ≥ 0.5 | 0.5 > C ≥ 0.3 | 0.3 > C ≥ 0.1 | C < 0.1 |
C2.7 | % | 100 > C ≥ 90 | 90 > C ≥ 75 | 75 > C ≥ 50 | C < 50 |
C2.8 | Day/time | C < 20 | 20 ≤ C < 40 | 40 ≤ C < 90 | C ≥ 90 |
C2.9 | / | C < 30 | 30 ≤ C < 50 | 50 ≤ C < 70 | C ≥ 70 |
C2.10 | / | C < 150 | 150 ≤ C < 300 | 300 ≤ C < 1200 | C ≥ 1200 |
C2.11 | % | C ≥ 80 | 80 > C ≥ 70 | 70 > C ≥ 60 | C < 60 |
C2.12 | / | C ≥ 1.5 | 1.5 > C ≥ 0.8 | 0.8 > C ≥ 0.2 | C < 0.2 |
C2.13 | mg/L | C ≥ 1000 | 1000 > C ≥ 500 | 500 > C ≥ 100 | C < 100 |
C2.14 | / | C ≥ 1.5 | 1.5 > C ≥ 0.8 | 0.8 > C ≥ 0.2 | C < 0.2 |
C2.15 | / | C ≥ 1.5 | 1.5 > C ≥ 0.8 | 0.8 > C ≥ 0.2 | C < 0.2 |
C3.1 | point | C ≥ 90 | 90 > C ≥ 80 | 80 > C ≥ 70 | C < 70 |
C3.2 | point | C ≥ 90 | 90 > C ≥ 70 | 70 > C ≥ 60 | C < 60 |
C3.3 | point | C ≥ 90 | 90 > C ≥ 70 | 70 > C ≥ 60 | C < 60 |
C3.4 | % | C ≥ 2.5 | 2.5 > C ≥ 2 | 2 > C ≥ 1.5 | C < 1.5 |
C3.5 | % | C < 3 | 3≤C < 6 | 6≤C < 12 | C≥12 |
C in each row represents the value of the row index. |
Health Classification | Health Status | Ecosystem Characteristics |
---|---|---|
Level I | Healthy (3–5) | Ecological structure is reasonable, the system is highly dynamic, external pressure is small, no ecological abnormality, perfect ecological function, system is in stable and sustainable state |
Level Ⅱ | Sub-healthy (2–3) | Ecological structure is reasonable, pattern is still perfect, system is vigorous, external pressure is small, no ecological abnormality, ecosystem function relatively perfect, system still stable, ecosystem sustainable |
Level Ⅲ | Unhealthy (1–2) | Ecological structure reasonable, pattern is still perfect, external pressure relatively large, close to ecological threshold, more sensitive areas, a few ecological abnormalities, able to function ecologically, ecosystem can be maintained |
Level Ⅳ | Morbid (0–1) | Ecological structure is defective, system vitality low, external pressure is great, ecological function cannot meet the needs of maintaining the region, ecological system begins to degenerate |
Index | Connection Degree of Comprehensive Assessment | Result |
---|---|---|
Lake healthy | 0.1467 | |
Pressure | 0.6420 | |
State | −0.1025 | |
Response | 0.4496 |
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Su, W.; Wu, J.; Zhu, B.; Chen, K.; Peng, W.; Hu, B. Health Evaluation and Risk Factor Identification of Urban Lakes—A Case Study of Lianshi Lake. Water 2020, 12, 1428. https://doi.org/10.3390/w12051428
Su W, Wu J, Zhu B, Chen K, Peng W, Hu B. Health Evaluation and Risk Factor Identification of Urban Lakes—A Case Study of Lianshi Lake. Water. 2020; 12(5):1428. https://doi.org/10.3390/w12051428
Chicago/Turabian StyleSu, Wei, Jiapeng Wu, Bei Zhu, Kaiqi Chen, Wenqi Peng, and Baoyue Hu. 2020. "Health Evaluation and Risk Factor Identification of Urban Lakes—A Case Study of Lianshi Lake" Water 12, no. 5: 1428. https://doi.org/10.3390/w12051428