Ćirković, D.; Matijašević, S.; Deletić, N.; Ćirković, B.; Gašić, U.; Sredojević, M.; Jovanović, Z.; Djurić, V.; Tešić, Ž.
The Effect of Early and Late Defoliation on Phenolic Composition and Antioxidant Properties of Prokupac Variety Grape Berries (Vitis vinifera L.). Agronomy 2019, 9, 822.
https://doi.org/10.3390/agronomy9120822
AMA Style
Ćirković D, Matijašević S, Deletić N, Ćirković B, Gašić U, Sredojević M, Jovanović Z, Djurić V, Tešić Ž.
The Effect of Early and Late Defoliation on Phenolic Composition and Antioxidant Properties of Prokupac Variety Grape Berries (Vitis vinifera L.). Agronomy. 2019; 9(12):822.
https://doi.org/10.3390/agronomy9120822
Chicago/Turabian Style
Ćirković, Dušica, Saša Matijašević, Nebojša Deletić, Bratislav Ćirković, Uroš Gašić, Milica Sredojević, Zoran Jovanović, Vladan Djurić, and Živoslav Tešić.
2019. "The Effect of Early and Late Defoliation on Phenolic Composition and Antioxidant Properties of Prokupac Variety Grape Berries (Vitis vinifera L.)" Agronomy 9, no. 12: 822.
https://doi.org/10.3390/agronomy9120822
APA Style
Ćirković, D., Matijašević, S., Deletić, N., Ćirković, B., Gašić, U., Sredojević, M., Jovanović, Z., Djurić, V., & Tešić, Ž.
(2019). The Effect of Early and Late Defoliation on Phenolic Composition and Antioxidant Properties of Prokupac Variety Grape Berries (Vitis vinifera L.). Agronomy, 9(12), 822.
https://doi.org/10.3390/agronomy9120822