Fatty Acid Composition of Sesame (Sesamum indicum L.) Seeds in Relation to Yield and Soil Chemical Properties on Continuously Monocropped Upland Fields Converted from Paddy Fields
Wacal, C.; Ogata, N.; Basalirwa, D.; Sasagawa, D.; Kato, M.; Handa, T.; Masunaga, T.; Yamamoto, S.; Nishihara, E. Fatty Acid Composition of Sesame (Sesamum indicum L.) Seeds in Relation to Yield and Soil Chemical Properties on Continuously Monocropped Upland Fields Converted from Paddy Fields. Agronomy 2019, 9, 801. https://doi.org/10.3390/agronomy9120801
Wacal C, Ogata N, Basalirwa D, Sasagawa D, Kato M, Handa T, Masunaga T, Yamamoto S, Nishihara E. Fatty Acid Composition of Sesame (Sesamum indicum L.) Seeds in Relation to Yield and Soil Chemical Properties on Continuously Monocropped Upland Fields Converted from Paddy Fields. Agronomy. 2019; 9(12):801. https://doi.org/10.3390/agronomy9120801
Chicago/Turabian StyleWacal, Cosmas, Naoki Ogata, Daniel Basalirwa, Daisuke Sasagawa, Masako Kato, Takuo Handa, Tsugiyuki Masunaga, Sadahiro Yamamoto, and Eiji Nishihara. 2019. "Fatty Acid Composition of Sesame (Sesamum indicum L.) Seeds in Relation to Yield and Soil Chemical Properties on Continuously Monocropped Upland Fields Converted from Paddy Fields" Agronomy 9, no. 12: 801. https://doi.org/10.3390/agronomy9120801