Order Article Reprints

Choi J-J, Kwon D-H, Choi J-G, Lee G-B, Yi J-Y, Lee H-T, Won H-S, Park Y-E, Jin Y-I, Chang D-C, et al. Transcriptome Insights into Carbohydrate Metabolism and Frying Quality Traits in Waxy and Mealy Potatoes. Agronomy. 2025; 15(6):1430. https://doi.org/10.3390/agronomy15061430

Choi, Jeong-Jin, Do-Hee Kwon, Jang-Gyu Choi, Gyu-Bin Lee, Jae-Youn Yi, Hui-Tae Lee, Hong-Sik Won, Young-Eun Park, Yong-Ik Jin, Dong-Chil Chang, and et al. 2025. "Transcriptome Insights into Carbohydrate Metabolism and Frying Quality Traits in Waxy and Mealy Potatoes" Agronomy 15, no. 6: 1430. https://doi.org/10.3390/agronomy15061430

Choi, J.-J., Kwon, D.-H., Choi, J.-G., Lee, G.-B., Yi, J.-Y., Lee, H.-T., Won, H.-S., Park, Y.-E., Jin, Y.-I., Chang, D.-C., & Cho, K.-S. (2025). Transcriptome Insights into Carbohydrate Metabolism and Frying Quality Traits in Waxy and Mealy Potatoes. Agronomy, 15(6), 1430. https://doi.org/10.3390/agronomy15061430