Wang, X.; Ma, G.; Feng, N.; Zheng, D.; Zhou, H.; Li, J.; Wu, J.; Xu, B.; Su, W.; Huang, Y.
Abscisic Acid Can Improve the Salt Tolerance and Yield of Rice by Improving Its Physiological Characteristics. Agronomy 2025, 15, 309.
https://doi.org/10.3390/agronomy15020309
AMA Style
Wang X, Ma G, Feng N, Zheng D, Zhou H, Li J, Wu J, Xu B, Su W, Huang Y.
Abscisic Acid Can Improve the Salt Tolerance and Yield of Rice by Improving Its Physiological Characteristics. Agronomy. 2025; 15(2):309.
https://doi.org/10.3390/agronomy15020309
Chicago/Turabian Style
Wang, Xi, Guohui Ma, Naijie Feng, Dianfeng Zheng, Hang Zhou, Jiahuang Li, Jiashuang Wu, Bing Xu, Weiling Su, and Yixi Huang.
2025. "Abscisic Acid Can Improve the Salt Tolerance and Yield of Rice by Improving Its Physiological Characteristics" Agronomy 15, no. 2: 309.
https://doi.org/10.3390/agronomy15020309
APA Style
Wang, X., Ma, G., Feng, N., Zheng, D., Zhou, H., Li, J., Wu, J., Xu, B., Su, W., & Huang, Y.
(2025). Abscisic Acid Can Improve the Salt Tolerance and Yield of Rice by Improving Its Physiological Characteristics. Agronomy, 15(2), 309.
https://doi.org/10.3390/agronomy15020309