Article Versions Notes

Wang J, Gao Z, Sun T, Huang W, Jia Y, Li X, Zhang Z, Hu X. Preharvest Reduction in Nutrient Solution Supply of Pepper (Capsicum annuum L.) Contributes to Improve Fruit Quality and Fertilizer Efficiency While Stabilising Yields. Agronomy. 2022; 12(12):3004. https://doi.org/10.3390/agronomy12123004

Wang, Junzheng, Zixing Gao, Tao Sun, Wenxian Huang, Yuanjie Jia, Xiaojing Li, Zhi Zhang, and Xiaohui Hu. 2022. "Preharvest Reduction in Nutrient Solution Supply of Pepper (Capsicum annuum L.) Contributes to Improve Fruit Quality and Fertilizer Efficiency While Stabilising Yields" Agronomy 12, no. 12: 3004. https://doi.org/10.3390/agronomy12123004

Wang, J., Gao, Z., Sun, T., Huang, W., Jia, Y., Li, X., Zhang, Z., & Hu, X. (2022). Preharvest Reduction in Nutrient Solution Supply of Pepper (Capsicum annuum L.) Contributes to Improve Fruit Quality and Fertilizer Efficiency While Stabilising Yields. Agronomy, 12(12), 3004. https://doi.org/10.3390/agronomy12123004