Wang, B.; Lu, Y.; Li, W.; He, S.; Lin, R.; Qu, P.; Chen, H.; Zhang, F.; Zhao, M.; Shi, X.;
et al. Effects of the Continuous Cropping of Amomum villosum on Rhizosphere Soil Physicochemical Properties, Enzyme Activities, and Microbial Communities. Agronomy 2022, 12, 2548.
https://doi.org/10.3390/agronomy12102548
AMA Style
Wang B, Lu Y, Li W, He S, Lin R, Qu P, Chen H, Zhang F, Zhao M, Shi X,
et al. Effects of the Continuous Cropping of Amomum villosum on Rhizosphere Soil Physicochemical Properties, Enzyme Activities, and Microbial Communities. Agronomy. 2022; 12(10):2548.
https://doi.org/10.3390/agronomy12102548
Chicago/Turabian Style
Wang, Butian, Yunfeng Lu, Weifeng Li, Suming He, Rong Lin, Peng Qu, Hongmei Chen, Fengying Zhang, Meng Zhao, Xuedong Shi,
and et al. 2022. "Effects of the Continuous Cropping of Amomum villosum on Rhizosphere Soil Physicochemical Properties, Enzyme Activities, and Microbial Communities" Agronomy 12, no. 10: 2548.
https://doi.org/10.3390/agronomy12102548
APA Style
Wang, B., Lu, Y., Li, W., He, S., Lin, R., Qu, P., Chen, H., Zhang, F., Zhao, M., Shi, X., Liu, Y., Du, H., & Ge, Y.
(2022). Effects of the Continuous Cropping of Amomum villosum on Rhizosphere Soil Physicochemical Properties, Enzyme Activities, and Microbial Communities. Agronomy, 12(10), 2548.
https://doi.org/10.3390/agronomy12102548