Bactrocera oleae (Rossi) (Diptera: Tephritidae) Response to Different Blends of Olive Fruit Fly-Associated Yeast Volatile Compounds as Attractants
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Bego, A.; Burul, F.; Popović, M.; Jukić Špika, M.; Veršić Bratinčević, M.; Pošćić, F.; Vitanović, E. Bactrocera oleae (Rossi) (Diptera: Tephritidae) Response to Different Blends of Olive Fruit Fly-Associated Yeast Volatile Compounds as Attractants. Agronomy 2022, 12, 72. https://doi.org/10.3390/agronomy12010072
Bego A, Burul F, Popović M, Jukić Špika M, Veršić Bratinčević M, Pošćić F, Vitanović E. Bactrocera oleae (Rossi) (Diptera: Tephritidae) Response to Different Blends of Olive Fruit Fly-Associated Yeast Volatile Compounds as Attractants. Agronomy. 2022; 12(1):72. https://doi.org/10.3390/agronomy12010072
Chicago/Turabian StyleBego, Ana, Filipa Burul, Marijana Popović, Maja Jukić Špika, Maja Veršić Bratinčević, Filip Pošćić, and Elda Vitanović. 2022. "Bactrocera oleae (Rossi) (Diptera: Tephritidae) Response to Different Blends of Olive Fruit Fly-Associated Yeast Volatile Compounds as Attractants" Agronomy 12, no. 1: 72. https://doi.org/10.3390/agronomy12010072