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Journal: Agronomy, 2021
Volume: 11
Number: 1250

Article: Comparative Study of Biostimulant Properties of Industrially and Experimentally Produced Humic Substances
Authors: by Maris Klavins, Santa Grandovska, Vaira Obuka and Gederts Ievinsh
Link: https://www.mdpi.com/2073-4395/11/6/1250

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