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Journal: Agronomy, 2021
Volume: 11
Number: 290

Article: High-Oleic Palm Oil (HOPO) Production from Parthenocarpic Fruits in Oil Palm Interspecific Hybrids Using Naphthalene Acetic Acid
Authors: by Hernán Mauricio Romero, Edison Daza, Iván Ayala-Díaz and Rodrigo Ruiz-Romero
Link: https://www.mdpi.com/2073-4395/11/2/290

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