Błażewicz, J.; Kawa-Rygielska, J.; Leszczyńska, D.; Grabiński, J.; Gasiński, A.
Influence of Variety and Nitrogen Fertilization on the Technological Parameters of Special Malts Prepared from Naked and Hulled Oat Varieties. Agronomy 2021, 11, 2566.
https://doi.org/10.3390/agronomy11122566
AMA Style
Błażewicz J, Kawa-Rygielska J, Leszczyńska D, Grabiński J, Gasiński A.
Influence of Variety and Nitrogen Fertilization on the Technological Parameters of Special Malts Prepared from Naked and Hulled Oat Varieties. Agronomy. 2021; 11(12):2566.
https://doi.org/10.3390/agronomy11122566
Chicago/Turabian Style
Błażewicz, Józef, Joanna Kawa-Rygielska, Danuta Leszczyńska, Jerzy Grabiński, and Alan Gasiński.
2021. "Influence of Variety and Nitrogen Fertilization on the Technological Parameters of Special Malts Prepared from Naked and Hulled Oat Varieties" Agronomy 11, no. 12: 2566.
https://doi.org/10.3390/agronomy11122566
APA Style
Błażewicz, J., Kawa-Rygielska, J., Leszczyńska, D., Grabiński, J., & Gasiński, A.
(2021). Influence of Variety and Nitrogen Fertilization on the Technological Parameters of Special Malts Prepared from Naked and Hulled Oat Varieties. Agronomy, 11(12), 2566.
https://doi.org/10.3390/agronomy11122566