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Journal: Agronomy, 2020
Volume: 10
Number: 1432
Article:
Additive Type Affects Fermentation, Aerobic Stability and Mycotoxin Formation during Air Exposure of Early-Cut Rye (Secale cereale L.) Silage
Authors:
by
Horst Auerbach and Peter Theobald
Link:
https://www.mdpi.com/2073-4395/10/9/1432
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