Bio-Based Nanocellulose Cryogels Modified with Tannin and Vanillin: Intermolecular Interactions and Functional Properties
Abstract
1. Introduction
2. Materials and Methods
2.1. Materials
2.2. Preparation of Nanocellulose-Based Hybrid Suspensions
2.3. Cryogel Production
2.4. Characterization
2.4.1. Fourier Transform Infrared Spectroscopy (FTIR)
2.4.2. Colorimetric Analysis
2.4.3. Scanning Electron Microscopy (SEM)
2.4.4. Bulk Density
2.4.5. Mechanical Properties
2.4.6. Thermal Conductivity
2.4.7. Tannin Leaching
2.4.8. Statistical Analysis
3. Results
3.1. FTIR
3.2. Colorimetric Analysis
3.3. SEM
3.4. Bulk Density
3.5. Mechanical and Thermal Properties
3.6. Leaching
4. Conclusions
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Samples | Cellulose (wt%) | Tannin (wt%) | Vanillin (wt%) | H2O2 |
|---|---|---|---|---|
| N | 100 | 0 | 0 | − |
| NP | 100 | 0 | 0 | X |
| NT | 96 | 4 | 0 | − |
| NTP | 96 | 4 | 0 | X |
| NTV | 95 | 4 | 1 | − |
| NTVP | 95 | 4 | 1 | X |
| Sample | Number of Pores (mm−2) | Total Pore Area (mm2) | Average Pore Area (mm2) |
|---|---|---|---|
| N | 119.75 | 6.276 | 0.013 |
| NP | 154.5 | 3.477 | 0.006 |
| NT | 202.5 | 3.807 | 0.005 |
| NTP | 410.75 | 5.029 | 0.003 |
| NTV | 183.25 | 7.300 | 0.010 |
| NTVP | 419.5 | 8.323 | 0.005 |
| Samples | Density (Kg/m3) | Fmax (N) | Fmaxa/Fmaxb (%) | MOE (Kpa) | Thermal Condutivity (mW/(m·K)) |
|---|---|---|---|---|---|
| N | 18.85 ± 1.77 ab | 2.22 ± 1.98 a | 95.65 ± 1.35 a | 7.50 ± 6.35 a | 40.81 ± 0.44 b |
| NP | 16.21 ± 2.97 a | 2.36 ± 1.76 a | 95.51 ± 1.58 a | 12.81 ± 4.37 a | 38.93 ± 0.45 a |
| NT | 59.99 ± 8.39 c | 22.2 ± 9.38 b | 91.77 ± 1.06 a | 143.59 ± 57.78 b | 42.89 ± 0.62 c |
| NTP | 33.06 ± 0.82 b | 8.57 ± 3.93 ab | 92.40 ± 6.04 a | 22.11 ± 13.90 a | 40.67 ± 0.55 b |
| NTV | 16.27 ± 4.37 a | 5.49 ± 4.51 ab | 90.99 ± 5.02 a | 22.18 ± 11.51 a | 40.49 ± 0.14 b |
| NTVP | 15.84 ± 0.70 a | 6.72 ± 3.31 ab | 94.63 ± 4.17 a | 16.11 ± 6.34 a | 43.79 ± 0.22 c |
| System | Wavelength (nm) | Equation (y = ax + b) | R2 | Cryogels |
|---|---|---|---|---|
| T | 279.6 | y = 8.3532x + 0.0871 | 0.9809 | NT |
| TP | 278.0 | y = 10.595x + 0.0037 | 0.9980 | NTP |
| TV | 279.4 | y = 33.934x − 0.0037 | 0.9963 | NTV |
| TVP | 278.9 | y = 26.494x + 0.3192 | 0.9296 | NTVP |
| Cryogel | Concentration (μg/mL) | Relative Concentration % |
|---|---|---|
| N | 0 | 0 |
| NT | 30.76 ± 2.00 | 76.91 ± 5.01 |
| NTP | 8.76 ± 2.40 | 21.90 ± 5.99 |
| NTV | 32.71 ± 3.58 | 81.77 ± 8.96 |
| NTVP | 5.44 ± 0.67 | 13.61 ± 1.68 |
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Cordeiro, L.A.; Zanchin, A.; Colusso, E.; Cholant, C.M.; Schmitt, P.O.; Gravato, R.R.; Moro, L.; Vegro, M.; da Silva, S.K.S.; Reis, A.M.; et al. Bio-Based Nanocellulose Cryogels Modified with Tannin and Vanillin: Intermolecular Interactions and Functional Properties. Polymers 2026, 18, 1529. https://doi.org/10.3390/polym18121529
Cordeiro LA, Zanchin A, Colusso E, Cholant CM, Schmitt PO, Gravato RR, Moro L, Vegro M, da Silva SKS, Reis AM, et al. Bio-Based Nanocellulose Cryogels Modified with Tannin and Vanillin: Intermolecular Interactions and Functional Properties. Polymers. 2026; 18(12):1529. https://doi.org/10.3390/polym18121529
Chicago/Turabian StyleCordeiro, Lincoln Audrew, Alessandro Zanchin, Elena Colusso, Camila Monteiro Cholant, Patricia Oliveira Schmitt, Radmila Rodrigues Gravato, Lorenzo Moro, Mara Vegro, Sarah Kalli Silva da Silva, Amanda Marcely Reis, and et al. 2026. "Bio-Based Nanocellulose Cryogels Modified with Tannin and Vanillin: Intermolecular Interactions and Functional Properties" Polymers 18, no. 12: 1529. https://doi.org/10.3390/polym18121529
APA StyleCordeiro, L. A., Zanchin, A., Colusso, E., Cholant, C. M., Schmitt, P. O., Gravato, R. R., Moro, L., Vegro, M., da Silva, S. K. S., Reis, A. M., Eckardt, J. R., Guerrini, L., Missio, A. L., & Tondi, G. (2026). Bio-Based Nanocellulose Cryogels Modified with Tannin and Vanillin: Intermolecular Interactions and Functional Properties. Polymers, 18(12), 1529. https://doi.org/10.3390/polym18121529

