Janowski, G.; Frącz, W.; Bąk, Ł.; Sikora, J.W.; Tomczyk, A.; Mrówka-Nowotnik, G.; Mossety-Leszczak, B.
Effect of Coffee Grounds Content on Properties of PHBV Biocomposites Compared to Similar Composites with Other Fillers. Polymers 2025, 17, 764.
https://doi.org/10.3390/polym17060764
AMA Style
Janowski G, Frącz W, Bąk Ł, Sikora JW, Tomczyk A, Mrówka-Nowotnik G, Mossety-Leszczak B.
Effect of Coffee Grounds Content on Properties of PHBV Biocomposites Compared to Similar Composites with Other Fillers. Polymers. 2025; 17(6):764.
https://doi.org/10.3390/polym17060764
Chicago/Turabian Style
Janowski, Grzegorz, Wiesław Frącz, Łukasz Bąk, Janusz W. Sikora, Adam Tomczyk, Grażyna Mrówka-Nowotnik, and Beata Mossety-Leszczak.
2025. "Effect of Coffee Grounds Content on Properties of PHBV Biocomposites Compared to Similar Composites with Other Fillers" Polymers 17, no. 6: 764.
https://doi.org/10.3390/polym17060764
APA Style
Janowski, G., Frącz, W., Bąk, Ł., Sikora, J. W., Tomczyk, A., Mrówka-Nowotnik, G., & Mossety-Leszczak, B.
(2025). Effect of Coffee Grounds Content on Properties of PHBV Biocomposites Compared to Similar Composites with Other Fillers. Polymers, 17(6), 764.
https://doi.org/10.3390/polym17060764
