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Journal: Polymers, 2023
Volume: 15
Number: 2834

Article: Effect of Flaxseed Gum on the Textural, Rheological, and Tribological Properties of Acid-Induced Soy Protein Isolate Gels
Authors: by Cunshe Chen, Peipei Ma, Siyuan Jiang, Imane Bourouis, Zhihua Pang, Xinqi Liu and Pengjie Wang
Link: https://www.mdpi.com/2073-4360/15/13/2834

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