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Journal: Polymers, 2022
Volume: 14
Number: 1786

Article: Improvement of Oil and Water Barrier Properties of Food Packaging Paper by Coating with Microcrystalline Wax Emulsion
Authors: by Dongyang Liu, Yuqing Duan, Shumei Wang, Murong Gong and Hongqi Dai
Link: https://www.mdpi.com/2073-4360/14/9/1786

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