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Journal: Polymers, 2022
Volume: 14
Number: 2166
Article:
Evaluation of the Antimicrobial, Thermal, Mechanical, and Barrier Properties of Corn Starch–Chitosan Biodegradable Films Reinforced with Cellulose Nanocrystals
Authors:
by
Claudio Alonso DÃaz-Cruz, Carolina Caicedo, Enrique Javier Jiménez-Regalado, Ramón DÃaz de León, Ricardo López-González and Rocio Yaneli Aguirre-Loredo
Link:
https://www.mdpi.com/2073-4360/14/11/2166
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