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Journal: Polymers, 2021
Volume: 13
Number: 769
769
Article: Protein-Based Films and Coatings for Food Industry Applications
Authors: by Vlad Mihalca, Andreea Diana Kerezsi, Achim Weber, Carmen Gruber-Traub, Jürgen Schmucker, Dan Cristian Vodnar, Francisc Vasile Dulf, Sonia Ancuța Socaci, Anca Fărcaș, Carmen Ioana Mureșan, Ramona Suharoschi and Oana Lelia Pop
Link: https://www.mdpi.com/2073-4360/13/5/769

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