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Journal: Polymers, 2019
Volume: 11
Number: 1714

Article: Anti-Oxidant and Anti-Diabetes Potential of Water-Soluble Chitosan–Glucose Derivatives Produced by Maillard Reaction
Authors: by Thi Ngoc Tran, Chien Thang Doan, Van Bon Nguyen, Anh Dzung Nguyen and San-Lang Wang
Link: https://www.mdpi.com/2073-4360/11/10/1714

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