Seyyedsalehi, M.S.; Rossi, M.; Hadji, M.; Rashidian, H.; Marzban, M.; Parpinel, M.; Fiori, F.; Naghibzadeh-Tahami, A.; Hannun, Y.A.; Luberto, C.;
et al. Dietary Choline and Betaine Intake and Risk of Colorectal Cancer in an Iranian Population. Cancers 2023, 15, 2557.
https://doi.org/10.3390/cancers15092557
AMA Style
Seyyedsalehi MS, Rossi M, Hadji M, Rashidian H, Marzban M, Parpinel M, Fiori F, Naghibzadeh-Tahami A, Hannun YA, Luberto C,
et al. Dietary Choline and Betaine Intake and Risk of Colorectal Cancer in an Iranian Population. Cancers. 2023; 15(9):2557.
https://doi.org/10.3390/cancers15092557
Chicago/Turabian Style
Seyyedsalehi, Monireh Sadat, Marta Rossi, Maryam Hadji, Hamideh Rashidian, Maryam Marzban, Maria Parpinel, Federica Fiori, Ahmad Naghibzadeh-Tahami, Yusuf A. Hannun, Chiara Luberto,
and et al. 2023. "Dietary Choline and Betaine Intake and Risk of Colorectal Cancer in an Iranian Population" Cancers 15, no. 9: 2557.
https://doi.org/10.3390/cancers15092557
APA Style
Seyyedsalehi, M. S., Rossi, M., Hadji, M., Rashidian, H., Marzban, M., Parpinel, M., Fiori, F., Naghibzadeh-Tahami, A., Hannun, Y. A., Luberto, C., Zendehdel, K., & Boffetta, P.
(2023). Dietary Choline and Betaine Intake and Risk of Colorectal Cancer in an Iranian Population. Cancers, 15(9), 2557.
https://doi.org/10.3390/cancers15092557