1. Introduction
Mycotoxins are toxic secondary metabolites produced by fungi that frequently contaminate feedstuffs and pose serious health and productivity risks to pigs [
1]. The severity and nature of mycotoxin-induced toxicity are influenced by multiple factors, including the type and dose of the mycotoxin, environmental conditions, and the physiological status of the animal [
2]. Among the most common and deleterious mycotoxins are aflatoxins, fumonisins, and deoxynivalenol (DON) [
3,
4], which can negatively affect intestinal microbiota, induce immune responses and oxidative stress, disrupt intestinal morphology, impair liver and kidney function, and impair nutrient digestion in the small intestine, leading to reduced growth performance [
5,
6]. Due to the widespread presence of mycotoxins in cereal grains used in pig diets, mitigation strategies are essential to maintain pig health and growth performance. One common approach is the use of mycotoxin-detoxifying agents. These agents act through different mechanisms, such as adsorption of mycotoxins in the gastrointestinal tract [
2], enzymatic or microbial degradation into non-toxic metabolites [
2,
7], and enhancement of immune function and intestinal integrity to reduce susceptibility to mycotoxins [
7]. Common mycotoxin-detoxifying agents include inorganic binders such as clays (e.g., bentonite, zeolite) and other minerals; organic binders such as yeast cell wall derivatives, which can adsorb mycotoxins aflatoxin B
1 (AF) and DON [
8,
9]; and mycotoxin-biotransforming agents, including mycotoxin-degrading enzymes and specific bacterial strains that degrade mycotoxins into non-toxic metabolites [
2,
7,
10]. In addition, functional feed additives such as prebiotics, probiotics, postbiotics, phytobiotics, and synbiotics, are used to enhance intestinal health and immune responses, thereby improving the animal’s ability to cope with systemic effects of mycotoxins [
11].
Humate is mined humic substances including humic acid (10 to 55%), fulvic acid (1 to 25%), and humin, as well as trace minerals including iron, manganese, and copper [
12]. Humic acids and fulvic acids are high-molecular-weight organic acids that have been reported to improve growth performance, enhance loin color, and reduce ammonia emissions from manure when included in pig diets at 0.5 to 1.0% [
13,
14]. The functional groups in humate provide ion-exchange capacity, which may allow adsorption of mycotoxins in the gastrointestinal tract [
15,
16,
17]. Previous studies have shown that humate can alleviate the negative effects of aflatoxin on broiler growth performance by adsorbing aflatoxins [
17,
18].
Commercial pig diets contain 0.5 to 1.0% of β-mannans and β-galactomannans, which are contributed by protein supplements including soybean meal, palm kernel meal, and corn distillers dried grains with solubles [
19]. β-mannans and β-galactomannans possess anti-nutritional characteristics impairing intestinal health [
20,
21], reducing nutrient digestibility [
21], and thus reducing growth efficiency of nursery pigs [
21]. To counter these effects, supplementation with β-mannanase is commonly used in pig production. In addition to reducing the anti-nutritional effects of β-mannans and β-galactomannans, β-mannanase hydrolysis produces mannan-oligosaccharides (MOSs). These MOSs may also provide functional benefits; recent studies indicate their physicochemical ability to bind and inactivate aflatoxins [
22,
23,
24].
Evaluation of the mycotoxin-binding capacity of humate and β-mannan hydrolysate provides innovative and practical implications for handling mycotoxins in pig production. Humate, rich in humic and fulvic acids, and β-mannan hydrolysate, generated through in-feed β-mannanase supplementation, possess distinct physicochemical properties that may reduce the negative impacts of dietary AF and DON. It is hypothesized that dietary inclusion of humate (0.5%) and β-mannanase (800 U/kg feed) to hydrolyze β-mannans would provide protective effects against AF and DON contamination by modulating systemic inflammation, preserving organ integrity, and supporting growth performance in nursery pigs.
3. Discussion
This study provides insights into how humate and β-mannanase supplementation may mitigate some of the physiological and immunological disturbances induced by dietary mycotoxin exposure in nursery pigs. Although performance parameters were not directly affected, several systemic and histological markers highlighted the negative effects of mycotoxins and the potential for dietary intervention.
As a preliminary test, the AF binding capacities of humate, β-mannan hydrolysate obtained from guar gum, clay-based additive, and a clay and yeast cell wall-based additive were evaluated. Guar gum contains approximately 40% of β-mannans, which is more than 20 times higher than that in typically found in the commercial pig diets [
19]. Due to this reason, a relatively high concentration of β-mannanase was used to mimic the in vivo dietary inclusion rate. Although humate and β-mannan hydrolysate exhibited less binding capacity compared with clay-based and clay and yeast cell wall-based additives, their binding capacities were similar to each other. This observation indicates that humate and β-mannan hydrolysate possess some aflatoxin binding capacity, but their efficacy remains limited compared with conventional binders. However, humate and β-mannan hydrolysate can be available at greater amount in feeds compared to additives and also provide other benefits beyond toxin binding, such as immunomodulation [
22] and intestinal health support [
25]. In vitro assays with DON were also attempted; however, reliable results could not be obtained because the high viscosity of guar gum and the large sample volume required for the assay clogged the HPLC column. Therefore, DON data are not reported in this study.
Regarding inflammation, mycotoxin exposure decreased serum TNF-α concentrations in pigs. This observation is consistent with previous research [
26], which reported reduced TNF-α gene expression after aflatoxin exposure. Aflatoxins are commonly associated with reduced immunocompetence [
27], potentially increasing susceptibility to secondary infection.
A possible mechanism by which mycotoxins impair immune responsiveness is the disruption of antigen-presenting cell function. Aflatoxins have been shown to compromise these cells, thereby reducing antigen–host interactions [
28]. Because antigen presentation is a critical step in immune activation [
29], its impairment can diminish downstream immune responses [
30], including alterations in lymphocyte populations [
31] and reductions in humoral immunity [
32]. These mechanisms may partly explain the variability reported across studies. However, the biological significance of reduced TNF-α under chronic mycotoxin exposure remains complex and inconsistent [
33,
34,
35], likely reflecting differences in basal diet composition or mycotoxin exposure levels.
Although IgG levels did not differ at day 28, the tendency for higher IgG in PC treatment at day 42 suggests a delayed or dysregulated humoral immune response. This increase may reflect persistent immune activation or altered antigen presentation caused by tissue damage [
36,
37]. Interestingly, both the HT and EM treatments mitigated these negative impacts, with EM showing the strongest reduction in IgG. This finding aligns with previous studies [
33,
38], suggesting that EM reduced IgG levels not only through mycotoxin adsorption but also via other mechanisms. Similarly, β-mannanase supplementation has been shown to linearly reduce serum IgG levels in nursery pigs as β-mannans can stimulate the immune system because immune cells recognize them as pathogen-associated molecular patterns, leading to unnecessary immune response such as IgG secretion [
39]. However, β-mannanase-mediated hydrolysis of β-mannan is recognized by Toll-like receptors and cannot induce an immune response [
18,
23,
40,
41].
In the hematological profile, mycotoxin contamination increased both MCH and MCV values, which are directly associated with the oxygen-carrying capacity and iron status of pigs [
42]. These findings suggest that the absorbed mycotoxins negatively affected the liver and spleen, thereby impairing RBC production and clearance, or disrupting iron metabolism [
43,
44]. The adverse impacts of mycotoxins on MCH and MCV were reduced by supplementation of HT and EM. Based on these findings, HT and EM may help relieve the negative impacts of mycotoxins on hematological parameters by adsorbing mycotoxins and preventing their absorption into the animal.
To evaluate the impacts of mycotoxin contamination on the liver and kidney function, serum biochemistry parameters were analyzed. On day 28, CRT decreased in the PC treatment. Creatinine is a metabolic byproduct of creatine, synthesized in the liver and excreted by the kidneys [
11]. Mycotoxins absorption may have impaired both organs, indirectly affecting CRT production and excretion [
45]. Consequently, BUN:CRT ratio increased due to the lower CRT concentration. Although humate and β-mannan hydrolysate showed similar mycotoxin binding capacities, EM treatment alleviated the negative impacts on CRT, whereas HT treatment did not change the serum CRT levels. The mechanisms are unclear, but absorbed MOSs may have contributed to liver and kidney recovery in addition to binding mycotoxins.
Serum phosphorus concentrations were elevated on both days 28 and 42 in response to mycotoxins. The kidneys regulate blood mineral concentrations through excretion [
46], and damage from mycotoxins may impair this function, leading to increase serum phosphorus. Similarly, serum calcium levels were elevated, likely reflecting impaired renal functions. On day 42, serum AST concentration of pigs was increased by mycotoxins contamination. Elevated AST is a common symptom of mycotoxicosis [
27]. Previous studies have shown that dietary AF and fumonisin increase serum AST [
47,
48]. As ingested mycotoxins are detoxified in the liver, hepatic cell damage can release intracellular enzymes, including AST, into the blood stream [
49]. These results suggest that liver tissue was damaged by mycotoxins, and this damage was not alleviated by either HT or EM treatment.
In this study, mycotoxins contamination increased the relative liver weight in pigs. This is consistent with results reported from a previous meta-analysis [
50]. The increase in liver weight is likely because absorbed mycotoxins are first transported to the liver for detoxification [
51]. In contrast, the relative weight of the kidney and spleen were not affected, likely because of the liver’s role as the primary target organ. Although absolute spleen weight was reduced, this change could be related to an atrophy generated by mycotoxins. For example, DON can increase mitochondrial reactive oxygen species production, leading to spleen damage [
52].
To evaluate the hepatic and renal toxicity of mycotoxins and potential recovery effects of humate and β-mannan hydrolysate, tissue damage was evaluated at histological level. Consistent with the changes observed in organ weight, mycotoxins negatively affected the liver but not the kidney. This discrepancy is likely due to the level of mycotoxin exposure, as the liver is the first organ to encounter absorbed mycotoxins, whereas the kidney is exposed only to the fraction of mycotoxins that have not been detoxified by the liver [
53]. Among liver damage criteria, karyomegaly was notably increased by mycotoxins, consistent with previous studies in pigs and rats [
33,
54]. Karyomegaly is caused by chemicals or toxins that interfere with mitosis, causing abnormal nuclear enlargement due to the failed cell division [
55]. Moreover, in a previous study Weaver et al. [
33] observed that clay and clay with yeast alleviated karyomegaly. However, in this study neither humate nor β-mannan hydrolysate alleviated this condition. This is likely due to their limited mycotoxin binding capacity, which allowed enough absorption of mycotoxins to persistently induce karyomegaly.
Negative impacts of mycotoxins were also observed in blood profiles, serum biochemistry, organ weights, and histopathology. Despite these physiological effects, growth performance changes were limited and only detected between days 28 and 35. This suggests that the mycotoxin doses used in this study were insufficient to severely impair growth performance of pigs. Deoxynivalenol is known to reduce feed intake, as reported in a previous study by Holanda and Kim [
56], and contamination with DON at 1900 µg/kg reduced ADG only during days 28 to 35. Similarly, Weaver et al. [
57] reported that diets contaminated with DON (4800 µg/kg) and zearalenone (300 µg/kg) reduced feed intake by 38%, consequently impairing the growth performance of nursery pigs after 42 days of feeding. Variability in growth performance outcomes across studies may result from differences in mycotoxins combinations, dosages, and exposure durations [
7]. At high, acute levels mycotoxins such as DON can induce vomiting and suppress feed intake [
58]. Chronic exposure to lower concentrations could primarily reduce feed intake through mechanisms involving impaired intestinal motility [
6], serotonin-mediated signaling [
59], and inflammatory cytokines production [
36]. Additionally, low levels of mycotoxins in the NC diet may have slightly impaired growth performance, reducing the contrast expected between PC and NC treatments [
11,
56,
60]. Regarding feed additives, β-mannan hydrolysate did not improve growth performance of pigs, whereas humate improved ADG and tended to increase the G:F ratio during days 21 to 28. This observation is likely attributed to the protective role of humate in reducing organ damage, as evidenced by improved hematological and biochemical markers, which could enhance nutrient utilization or reduce the nutritional demands for tissue repair.
This study was designed to evaluate the negative impacts of AF and DON in nursery pigs and to determine the protective effects of HT and EM. Parameters related to detoxification, including liver function, tissue damage, and organ weight, were assessed. Although only gilts were used, these outcomes are unlikely to be influenced by sex, as AF and DON are not directly associated with sexual maturity or reproductive physiology. Nevertheless, larger and sex-balanced studies are warranted to confirm and extend the present findings.
The results demonstrate that although aflatoxins (150 µg/kg) and deoxynivalenol (1100 µg/kg) did not severely depress growth performance of pigs, they clearly disrupted immune function, hematological parameters, and liver function. Both humate and β-mannan hydrolysate offered protective functions against mycotoxins, but their mechanisms and efficacy differ. Humate appeared more effective at mitigating tissue damage and had period-specific improvements in ADG and the G:F ratio, whereas β-mannan hydrolysate exerted immune modulation and the stabilization of hematological profiles.
4. Materials and Methods
4.1. Humate, β-Mannan Hydrolysate, and Commerically Available Mycotoxin-Detoxifying Additives
The humate used in this study was a mined humic substance by Live Earth Product (Emery, UT, USA) containing humic acid (46.4%), fulvic acid (9.1%), crude protein (5.3%), iron (1.4%), and the remaining majority is humin.
Guar gum (MP Biomedicals, LLC, Solon, OH, USA), a mannan-rich substrate (40% β-mannan), was used to generate β-mannan hydrolysate by β-mannanase. For each replicate (n = 3), 10 g of guar gum was combined with β-mannanase (16,000 U/kg, CTCBIO, Seoul, Republic of Korea) and mixed with 500 mL of distilled water. The inclusion levels of β-mannanase (U/kg feed) were based on previous studies considering the amount of substrate per U [
50,
51]. One unit of β-mannanase activity was the amount of enzyme required to release 1 µmole of mannose reducing sugars equivalents per minute from 1.0% locust bean gum in 200 mM sodium phosphate buffer, pH 6.0 at 50 °C [
50,
51]. The mixtures were incubated in a shaking water bath at 30 °C and pH 7 for 5 h to facilitate enzymatic digestion. After incubation, samples were frozen at −20 °C, freeze-dried (VirTis 24D x 48, Scientific Products, Warminster, PA, USA), and ground for subsequent in vitro mycotoxin binding efficacy test.
Two commercially available mycotoxin-detoxifying additives were used. Clay-based additives (Calibrin®-A Enterosorbent) were composed of a processed calcium montmorillonite clay and obtained from a commercial company (Amlan International, Chicago, IL, USA). Clay and yeast cell wall-based additive (Unike, Nutriad International NV, Sint-Niklaas, Belgium) was composed of sodium bentonite, sepiolite clay, and brewer’s dried yeast.
4.2. In Vitro Mycotoxin Binding Efficacy Test
An in vitro assay was conducted to evaluate the AF binding efficiency of humate, β-mannan hydrolysate (released from guar gum), and two commercial clay-based binders (clay and clay with yeast). Each sample was tested at an inclusion rate of 3.0 mg/mL against a 3.0 µg/mL of AF. The in vitro assay binding procedures consisted of 2 phases to mimic the conditions of the stomach and the small intestine; an absorption phase conducted at pH 3.0, representing the acidic environment of the stomach, and a desorption at pH 6.5, reflecting the pH of the small intestine.
During the absorption phase, the interaction between the test compound and AF was allowed to proceed under controlled conditions. Following this, samples were adjusted to the desorption pH (6.5) to determine the stability of the binding under intestinal conditions. The percentage of mycotoxin bound during the absorption phase and released during the desorption phase was quantified. Binding efficiency was calculated as the difference between the absorption and desorption percentages, providing an estimate of the net capacity of each sample to stably bind AF under simulated digestive conditions. The concentration of AF was determined to calculate the mycotoxin absorption and desorption and binding efficiency using high-performance liquid chromatography (Agilent 1100 Series, Agilent Technologies, Santa Clara, CA, USA).
4.3. Animals, Design and Diets for the In Vivo Evaluation of Humate and β-Mannanase
The protocol for the use of animals was approved by the North Carolina State University Animal Care and Use Committee (Raleigh, NC, USA). The experiment was carried out at the North Carolina Swine Evaluation Station (Clayton, NC, USA).
Corn naturally contaminated with AF (270 µg/kg), originating from field contamination and confirmed by analysis using an Agilent 1100 Series HPLC system (limit of quantification: 20 µg/kg), and barley naturally contaminated with DON (30,000 µg/kg), quantified by an Agilent 1100 Series HPLC system (limit of quantification: 500 µg/kg), were used as the mycotoxins sources and no additional purified mycotoxins were added [
33]. These grains were used to make a positive control diet, which contained target concentrations of 150 µg AF/kg and 1100 µg DON/kg (
Table 10). Humate (0.5%, Live Earth Product, Emery, UT, USA) was added to the positive control diet. β-mannanase (800 U/kg feed) was added to positive control diet to hydrolyze β-mannans. The inclusion levels of β-mannanase (U/kg feed) were based on previous studies considering substrate availability per unit of enzyme [
50,
51]. The analyzed activity of β-mannanase in the EM diet was 986 U/kg feed. The NC diet was formulated using non-contaminated corn and barley, without purified mycotoxins.
A total of 96 gilts (initial body weight = 8.8 ± 0.4 kg; crossbred pigs; Smithfield Premium Genetics, Rose Hill, NC, USA) were used in this study. They were housed in solid-concrete-floor indoor pens (1.42 m × 3.86 m). Pigs were randomly assigned to 4 treatments: NC (negative control without AF and DON, 8 pens); PC (contaminated diet with AF at 150 µg/kg and DON at 1100 µg/kg, 8 pens); HT (PC + humate, 0.5%, 8 pens); and EM (PC with β-mannanase at 800 U/kg, 8 pens). There were 3 pigs per pen. The pigs had free access to feed and water throughout the duration of the experiment. Experimental diets (
Table 10) were formulated to meet or exceed the nutrient requirements suggested by NRC [
61]. The ADG, ADFI, and G:F ratio were calculated using measurements of feed intake and body weight taken weekly for 42 days.
4.4. Blood Sampling
Blood samples were collected aseptically from the jugular vein for all pigs on days 28 and 42. Blood was collected in Monovette tubes (Sarstedt, Newton, NC, USA) containing EDTA for hematological analysis. Tubes without anticoagulant were used to collect serum for measuring antibody titter, liver biochemistry, immunoglobulin, and cytokine concentrations. Serum samples were allowed to clot overnight at 4 °C before centrifuging for 15 min at 3000× g (4 °C), and were finally stored at −80 °C until analyzed.
4.5. Immune Parameters
Serum TNF-α was measured by ELISA following the instructions of a Porcine TNF-α DuoSet ELISA Kit (#DY690B, R&D Systems, Minneapolis, MN, USA) as previously described by a previous study [
62]. A total of 50 µL assay diluent RD1-63 was added to microplate wells coated with a monoclonal antibody specific to porcine TNF-α, followed by 50 µL of standard, control, or sample. Detection occurred using a color reagent substrate and a stop solution of diluted hydrochloric acid. Absorbance was read at 450 nm and 540 nm by an ELISA plate reader (Synergy HT, BioTek Instruments, Winooski, VT, USA) and KC4 data analysis software.
Total concentration of the IgG was measured via ELISA, following instructions of the pig ELISA kit (#E101-104, Bethyl Laboratories, Montgomery, TX, USA) as described by a previous study [
58]. Goat anti-pig IgG was used as the capture antibody to coat wells. Serum samples were diluted to 1:140,000. Horseradish peroxidase-labeled goat anti-pig IgG was used as the detection antibody in combination with the TMB (3,3′,5,5′-tetramethylbenzidene) enzyme substrate. A stop solution of 0.18 M sulfuric acid (H
2SO
4) was used to stop the enzyme-substrate reaction. Absorbance was read at 450 nm using an ELISA plate reader (Synergy HT, BioTek Instruments, Winooski, VT, USA) and KC4 data analysis software. Samples were quantified relative to a standard curve constructed with known amounts of pig immunoglobulin subset.
4.6. Hematological Measurements
Whole blood samples treated with EDTA were sent to Antech Diagnostics (Cary, NC, USA) for complete blood count on day 28 and day 42. Measurements included hematocrit, hemoglobin, mean corpuscular hemoglobin (MCH), mean corpuscular hemoglobin concentration (MCHC), mean corpuscular volume (MCV), platelet number, red blood cell count, white blood cell (WBC) count, basophils, eosinophils, lymphocytes, monocytes, and neutrophils.
4.7. Biochemical Serum Assays
Concentrations of alanine aminotransferase, albumin, alkaline phosphatase, aspartate aminotransferase, bilirubin, BUN-to-creatinine ratio (BUN:creatinine), calcium, chloride, cholesterol, creatinine, creatine phosphokinase (CPK), globulin, glucose, nitrogen, phosphorus, potassium, protein, sodium, and sodium-to-potassium ratio (Na:K) were measured (Antech Diagnostics, Cary, NC, USA) for determination of liver function on days 28 and 42.
4.8. Histological Measurements
On day 42, the median initial body weight pig from each pen was euthanized via captive bolt to collect liver, kidney, and spleen tissues for weight, color, and damage evaluation. Tissue color was measured from 3 locations on each tissue via a Minolta Colorimeter (Konica Minolta, Ramsey, NJ, USA), which measured values of lightness, redness, and yellowness. Samples from the liver and kidneys were fixed in 10% buffered formalin and sent to the North Carolina State University Histopathology Laboratory (College of Veterinary Medicine, Raleigh, NC, USA) for hematoxylin and eosin staining and observation of tissue damage. Liver damage measurement included bile duct hyperplasia, fibrosis, hydropic degeneration, inflammation, karyomegaly, necrosis, and vacuolation. Kidney damage measurement included fibrosis, inflammation, necrosis, protein casts, regeneration, and vacuolation. Microscopic examinations of tissue damage were measured by an evaluator blinded to treatment, based on the degree of change observed with values of 1: normal to minimal damage (0% to 5%); 2: mild (5% to 15%); 3: moderate (15% to 40%); 4: severe (higher than 40%) according to Weaver et al. [
33].
4.9. Statistical Analysis
Data were analyzed using the MIXED procedures of SAS 9.4 software (SAS Inst., Inc., Cary, NC, USA) following a randomized complete block design. Dietary treatment was considered as a fixed effect and initial body weight was included as a random effect. A pen was considered as the experimental unit for growth performance. A pig was considered as the experimental unit for other response criteria. The least squares mean for each treatment was calculated. Preplanned contrasts were conducted to determine the impacts of AF and DON (NC vs. PC) and the effects of HT and EM on mitigating the impacts of AF and DON (PC vs. HT or EM). Probability values of less than 0.05 were considered statistically significant and those between 0.05 and 0.10 were considered as trends.