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Journal: Toxins, 2021
Volume: 13
Number: 438

Article: Dietary Exposure to Mycotoxins through Alcoholic and Non-Alcoholic Beverages in Valencia, Spain
Authors: by Dionisia Carballo, Mónica Fernández-Franzón, Emilia Ferrer, Noelia Pallarés and Houda Berrada
Link: https://www.mdpi.com/2072-6651/13/7/438

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