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Journal: Toxins, 2021
Volume: 13
Number: 232
232
Article: Co-Occurrence of Regulated and Emerging Mycotoxins in Corn Silage: Relationships with Fermentation Quality and Bacterial Communities
Authors: by Antonio Gallo, Francesca Ghilardelli, Alberto Stanislao Atzori, Severino Zara, Barbara Novak, Johannes Faas and Francesco Fancello
Link: https://www.mdpi.com/2072-6651/13/3/232

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