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Nutrients 2017, 9(7), 745;

The Paradox of Ingestion of Dietary Cholesterol in “Vegans”

Heart Institute (InCor), University of São Paulo, Medical School, São Paulo 03178-200, Brazil
Author to whom correspondence should be addressed.
Received: 26 June 2017 / Revised: 6 July 2017 / Accepted: 10 July 2017 / Published: 12 July 2017
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Recently, Clarys et al. [1] published a study comparing dietary intake of individuals following different dietary patterns (Vegan, Vegetarian, Semi-Vegetarian, Pesco-Vegetarian and Omnivorous Diet).[...] View Full-Text
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited (CC BY 4.0).

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Antoniazzi, L.; Acosta-Navarro, J.C. The Paradox of Ingestion of Dietary Cholesterol in “Vegans”. Nutrients 2017, 9, 745.

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