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Journal: Nutrients, 2015
Volume: 7
Number: 2345
2345-2358
Article: Estimated Daily Intake and Seasonal Food Sources of Quercetin in Japan
Authors: by Haruno Nishimuro, Hirofumi Ohnishi, Midori Sato, Mayumi Ohnishi-Kameyama, Izumi Matsunaga, Shigehiro Naito, Katsunari Ippoushi, Hideaki Oike, Tadahiro Nagata, Hiroshi Akasaka, Shigeyuki Saitoh, Kazuaki Shimamoto and Masuko Kobori
Link: https://www.mdpi.com/2072-6643/7/4/2345

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