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Journal: Nutrients, 2014
Volume: 6
Number: 1293

Article: Neuroprotective Properties of the Marine Carotenoid Astaxanthin and Omega-3 Fatty Acids, and Perspectives for the Natural Combination of Both in Krill Oil
Authors: by Marcelo P. Barros, Sandra C. Poppe and Eduardo F. Bondan
Link: https://www.mdpi.com/2072-6643/6/3/1293

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