Next Article in Journal
Differential Effects of Opuntia ficus-indica and Opuntia stricta var. dillenii Extracts on Liver Steatosis in a Murine Dietary Model
Previous Article in Journal
New Insights into Human Milk Oligosaccharide Profiles in China: Findings from a Large-Scale Analysis of Human Milk
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
This is an early access version, the complete PDF, HTML, and XML versions will be available soon.
Article

Hydration Knowledge, Water Consumption, and Attitudes Toward Drinking Water Quality Among Adults in Romania: A Cross-Sectional Study

by
Corina Dalia Toderescu
1,
Melania Munteanu
1,
Laura Ioana Bondar
2,3,*,
Brigitte Osser
2,4,*,
Roland Fazakas
3,5,†,
Gyongyi Osser
4,†,
Iosif Ilia
4,
Ionuț Daniel Răducan
6,
Maria Alina Andresz
7 and
Svetlana Trifunschi
1
1
Faculty of Pharmacy, “Vasile Goldiș” Western University of Arad, 310045 Arad, Romania
2
Doctoral School of Biomedical Sciences, University of Oradea, 410087 Oradea, Romania
3
Department of Biology and Life Sciences, Faculty of Medicine, “Vasile Goldiș” Western University of Arad, 310025 Arad, Romania
4
Faculty of Physical Education and Sport, “Aurel Vlaicu” University of Arad, 310130 Arad, Romania
5
Multidisciplinary Doctoral School, “Vasile Goldiș” Western University of Arad, 310025 Arad, Romania
6
VID Concept Research, 077055 Bucharest, Romania
7
The County Emergency Clinical Hospital of Ilfov, 022104 Bucharest, Romania
*
Authors to whom correspondence should be addressed.
These authors equally contributed to this work.
Nutrients 2026, 18(3), 419; https://doi.org/10.3390/nu18030419
Submission received: 5 January 2026 / Revised: 22 January 2026 / Accepted: 24 January 2026 / Published: 27 January 2026
(This article belongs to the Section Nutrition and Public Health)

Abstract

Background/Objectives: Adequate hydration is essential for health; however, water consumption behaviors are influenced not only by physiological needs but also by hydration knowledge and perceptions of drinking water quality. Empirical evidence examining these factors in Eastern European populations remains limited. This study aimed to assess hydration knowledge, water consumption patterns, and attitudes toward drinking water quality among adults in Romania, and to examine their associations with daily water intake and water source preferences. Methods: A cross-sectional study was conducted between November 2024 and November 2025 among adults residing in Romania. Data were collected from 165 participants using an anonymous, self-developed, paper-based questionnaire administered in person to adult patients attending routine visits in four primary care clinics in Arad, Romania, using a convenience sampling approach. The questionnaire assessed sociodemographic characteristics, hydration knowledge, water consumption behaviors, and attitudes toward drinking water quality. Descriptive statistics, chi-square tests, correlation analyses, and multivariable linear and logistic regression models were applied to identify factors associated with daily water intake, adequate hydration (≥2 L/day), and bottled water consumption. Results: Hydration knowledge was moderate overall and was significantly associated with education level and gender. Higher hydration knowledge was positively correlated with daily water intake (r = 0.21, p = 0.006) and was independently associated with higher intake and adequate hydration (OR = 1.28, 95% CI: 1.10–1.49; p = 0.002). Greater trust in tap water was also positively associated with daily intake (r = 0.27, p = 0.001) and adequate hydration (OR = 1.31, 95% CI: 1.12–1.54; p < 0.001). Lower trust in tap water and stronger beliefs regarding bottled water were significant predictors of bottled water use as the primary drinking water source. Education level emerged as a consistent predictor across multiple hydration-related outcomes. Conclusions: Hydration knowledge and perceptions of drinking water quality are key, modifiable factors associated with water consumption behaviors. Educational strategies integrated into primary care and transparent communication regarding tap water safety may support adequate and sustainable hydration among adults.
Keywords: bottled water; drinking water; health knowledge; attitudes; practice; hydration; tap water; water consumption bottled water; drinking water; health knowledge; attitudes; practice; hydration; tap water; water consumption

Share and Cite

MDPI and ACS Style

Toderescu, C.D.; Munteanu, M.; Bondar, L.I.; Osser, B.; Fazakas, R.; Osser, G.; Ilia, I.; Răducan, I.D.; Andresz, M.A.; Trifunschi, S. Hydration Knowledge, Water Consumption, and Attitudes Toward Drinking Water Quality Among Adults in Romania: A Cross-Sectional Study. Nutrients 2026, 18, 419. https://doi.org/10.3390/nu18030419

AMA Style

Toderescu CD, Munteanu M, Bondar LI, Osser B, Fazakas R, Osser G, Ilia I, Răducan ID, Andresz MA, Trifunschi S. Hydration Knowledge, Water Consumption, and Attitudes Toward Drinking Water Quality Among Adults in Romania: A Cross-Sectional Study. Nutrients. 2026; 18(3):419. https://doi.org/10.3390/nu18030419

Chicago/Turabian Style

Toderescu, Corina Dalia, Melania Munteanu, Laura Ioana Bondar, Brigitte Osser, Roland Fazakas, Gyongyi Osser, Iosif Ilia, Ionuț Daniel Răducan, Maria Alina Andresz, and Svetlana Trifunschi. 2026. "Hydration Knowledge, Water Consumption, and Attitudes Toward Drinking Water Quality Among Adults in Romania: A Cross-Sectional Study" Nutrients 18, no. 3: 419. https://doi.org/10.3390/nu18030419

APA Style

Toderescu, C. D., Munteanu, M., Bondar, L. I., Osser, B., Fazakas, R., Osser, G., Ilia, I., Răducan, I. D., Andresz, M. A., & Trifunschi, S. (2026). Hydration Knowledge, Water Consumption, and Attitudes Toward Drinking Water Quality Among Adults in Romania: A Cross-Sectional Study. Nutrients, 18(3), 419. https://doi.org/10.3390/nu18030419

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Article metric data becomes available approximately 24 hours after publication online.
Back to TopTop