López-Toledo, S.; Pineda De la Cruz, M.C.; Gutiérrez-Hurtado, I.A.; Gijón-Soriano, A.L.; MartÃnez-MartÃnez, E.; Valencia-Santiago, C.; Orellana-Centeno, J.E.; RamÃrez-GarcÃa, S.A.; Pacheco-Cruz, R.
Flaxseed Improves Glucose and Lipid Metabolism in Mexican Subjects with Type 2 Diabetes: A Parallel Randomized Clinical Trial. Nutrients 2025, 17, 709.
https://doi.org/10.3390/nu17040709
AMA Style
López-Toledo S, Pineda De la Cruz MC, Gutiérrez-Hurtado IA, Gijón-Soriano AL, MartÃnez-MartÃnez E, Valencia-Santiago C, Orellana-Centeno JE, RamÃrez-GarcÃa SA, Pacheco-Cruz R.
Flaxseed Improves Glucose and Lipid Metabolism in Mexican Subjects with Type 2 Diabetes: A Parallel Randomized Clinical Trial. Nutrients. 2025; 17(4):709.
https://doi.org/10.3390/nu17040709
Chicago/Turabian Style
López-Toledo, Sabina, MarÃa Cruz Pineda De la Cruz, Itzae Adonai Gutiérrez-Hurtado, Ana L. Gijón-Soriano, Enrique MartÃnez-MartÃnez, Carlos Valencia-Santiago, José E. Orellana-Centeno, Sergio A. RamÃrez-GarcÃa, and Royer Pacheco-Cruz.
2025. "Flaxseed Improves Glucose and Lipid Metabolism in Mexican Subjects with Type 2 Diabetes: A Parallel Randomized Clinical Trial" Nutrients 17, no. 4: 709.
https://doi.org/10.3390/nu17040709
APA Style
López-Toledo, S., Pineda De la Cruz, M. C., Gutiérrez-Hurtado, I. A., Gijón-Soriano, A. L., MartÃnez-MartÃnez, E., Valencia-Santiago, C., Orellana-Centeno, J. E., RamÃrez-GarcÃa, S. A., & Pacheco-Cruz, R.
(2025). Flaxseed Improves Glucose and Lipid Metabolism in Mexican Subjects with Type 2 Diabetes: A Parallel Randomized Clinical Trial. Nutrients, 17(4), 709.
https://doi.org/10.3390/nu17040709
