Xu, X.;                     Feng, M.;                     Wei, T.;                     Pan, F.;                     Zhao, L.;                     Zhao, L.    
        Edible Insects as Future Proteins: Nutritional Value, Functional Properties, Bioactivities, and Safety Perspectives. Nutrients 2025, 17, 3165.
    https://doi.org/10.3390/nu17193165
    AMA Style
    
                                Xu X,                                 Feng M,                                 Wei T,                                 Pan F,                                 Zhao L,                                 Zhao L.        
                Edible Insects as Future Proteins: Nutritional Value, Functional Properties, Bioactivities, and Safety Perspectives. Nutrients. 2025; 17(19):3165.
        https://doi.org/10.3390/nu17193165
    
    Chicago/Turabian Style
    
                                Xu, Xinyan,                                 Mengmeng Feng,                                 Tongwei Wei,                                 Fei Pan,                                 Liang Zhao,                                 and Lei Zhao.        
                2025. "Edible Insects as Future Proteins: Nutritional Value, Functional Properties, Bioactivities, and Safety Perspectives" Nutrients 17, no. 19: 3165.
        https://doi.org/10.3390/nu17193165
    
    APA Style
    
                                Xu, X.,                                 Feng, M.,                                 Wei, T.,                                 Pan, F.,                                 Zhao, L.,                                 & Zhao, L.        
        
        (2025). Edible Insects as Future Proteins: Nutritional Value, Functional Properties, Bioactivities, and Safety Perspectives. Nutrients, 17(19), 3165.
        https://doi.org/10.3390/nu17193165