Xu, X.; Feng, M.; Wei, T.; Pan, F.; Zhao, L.; Zhao, L.
Edible Insects as Future Proteins: Nutritional Value, Functional Properties, Bioactivities, and Safety Perspectives. Nutrients 2025, 17, 3165.
https://doi.org/10.3390/nu17193165
AMA Style
Xu X, Feng M, Wei T, Pan F, Zhao L, Zhao L.
Edible Insects as Future Proteins: Nutritional Value, Functional Properties, Bioactivities, and Safety Perspectives. Nutrients. 2025; 17(19):3165.
https://doi.org/10.3390/nu17193165
Chicago/Turabian Style
Xu, Xinyan, Mengmeng Feng, Tongwei Wei, Fei Pan, Liang Zhao, and Lei Zhao.
2025. "Edible Insects as Future Proteins: Nutritional Value, Functional Properties, Bioactivities, and Safety Perspectives" Nutrients 17, no. 19: 3165.
https://doi.org/10.3390/nu17193165
APA Style
Xu, X., Feng, M., Wei, T., Pan, F., Zhao, L., & Zhao, L.
(2025). Edible Insects as Future Proteins: Nutritional Value, Functional Properties, Bioactivities, and Safety Perspectives. Nutrients, 17(19), 3165.
https://doi.org/10.3390/nu17193165