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Open AccessArticle
Contextual Influences on the Success of Healthy Eating Policies and Practices in Australian Early Childhood Education Centres: A Qualitative Study with Directors
by
Jacqueline Chan
Jacqueline Chan 1,2
,
Alexander Hyde-Page
Alexander Hyde-Page 3,
Philayrath Phongsavan
Philayrath Phongsavan 2,4,
David Raubenheimer
David Raubenheimer 2,5 and
Margaret Allman-Farinelli
Margaret Allman-Farinelli 1,2,*
1
Nutrition and Dietetics Group, Sydney Nursing School, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia
2
Charles Perkins Centre, The University of Sydney, Sydney, NSW 2006, Australia
3
Health Promotion Unit, Sydney Local Health District, Sydney, NSW 2037, Australia
4
Prevention Research Collaboration, Sydney School of Public Health, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia
5
School of Life and Environmental Sciences, The University of Sydney, Sydney, NSW 2006, Australia
*
Author to whom correspondence should be addressed.
Nutrients 2025, 17(16), 2661; https://doi.org/10.3390/nu17162661 (registering DOI)
Submission received: 10 July 2025
/
Revised: 14 August 2025
/
Accepted: 15 August 2025
/
Published: 17 August 2025
Abstract
Background/Objectives: Early childhood education and care is an ideal setting to promote healthy eating behaviours in young children. However, successful implementation and sustainment of healthy eating policies and practices remains a key challenge in the Australian early childhood education and care (ECEC) context. This study aimed to understand the contextual factors influencing early childhood education directors’ decisions to implement healthy eating policies and practices. Methods: Twelve directors from centre-based long day care centres in New South Wales, Australia, participated in semi-structured interviews. Interview data were analysed using reflexive thematic analysis and the Consolidated Framework of Implementation Research. Results: Directors (n = 12) described alignment with centre values and goals, compatibility with work infrastructure, local champions to lead implementation, and external partnerships with government support services as key facilitators. Directors identified a need for further support to address factors within the broader ECEC sector. Directors described a lack of external partnerships with the community, competing demands for available resources, unrealistic expectations from guidelines and parents, and inconsistent practices across settings as factors inhibiting implementation success. Conclusions: Implementation and sustainment of healthy eating policies and practices can be improved by strengthening parent and community partnerships, investment in the workforce, and a coordinated approach to the provision of support.
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MDPI and ACS Style
Chan, J.; Hyde-Page, A.; Phongsavan, P.; Raubenheimer, D.; Allman-Farinelli, M.
Contextual Influences on the Success of Healthy Eating Policies and Practices in Australian Early Childhood Education Centres: A Qualitative Study with Directors. Nutrients 2025, 17, 2661.
https://doi.org/10.3390/nu17162661
AMA Style
Chan J, Hyde-Page A, Phongsavan P, Raubenheimer D, Allman-Farinelli M.
Contextual Influences on the Success of Healthy Eating Policies and Practices in Australian Early Childhood Education Centres: A Qualitative Study with Directors. Nutrients. 2025; 17(16):2661.
https://doi.org/10.3390/nu17162661
Chicago/Turabian Style
Chan, Jacqueline, Alexander Hyde-Page, Philayrath Phongsavan, David Raubenheimer, and Margaret Allman-Farinelli.
2025. "Contextual Influences on the Success of Healthy Eating Policies and Practices in Australian Early Childhood Education Centres: A Qualitative Study with Directors" Nutrients 17, no. 16: 2661.
https://doi.org/10.3390/nu17162661
APA Style
Chan, J., Hyde-Page, A., Phongsavan, P., Raubenheimer, D., & Allman-Farinelli, M.
(2025). Contextual Influences on the Success of Healthy Eating Policies and Practices in Australian Early Childhood Education Centres: A Qualitative Study with Directors. Nutrients, 17(16), 2661.
https://doi.org/10.3390/nu17162661
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