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Dietary n-6:n-3 PUFA Ratio Modulates Inflammation-Related Gene Expression and Influences Improvements in Biochemical Parameters in a Murine Model of Diet-Induced Obesity
 
 

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Journal: Nutrients, 2025
Volume: 17
Number: 1995

Article: Effects of Pork Protein Ingestion Prior to and Following Performing the Army Combat Fitness Test on Markers of Catabolism, Inflammation, and Recovery
Authors: by Drew E. Gonzalez, Kelly E. Hines, Ryan J. Sowinski, Landry Estes, Sarah E. Johnson, Jisun Chun, Hudson Lee, Sheyla Leon, Adriana Gil, Joungbo Ko, Jacob Broeckel, Nicholas D. Barringer, Christopher J. Rasmussen and Richard B. Kreider
Link: https://www.mdpi.com/2072-6643/17/12/1995

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