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Journal: Nutrients, 2023
Volume: 15
Number: 1868

Article: Improvements in School Food Offerings over Time: Variation by School Characteristics
Authors: by Sarah Martinelli, Theresa Bui, Francesco Acciai, Michael J. Yedidia and Punam Ohri-Vachaspati
Link: https://www.mdpi.com/2072-6643/15/8/1868

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