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Journal: Nutrients, 2023
Volume: 15
Number: 1432
Article:
Increased Dietary Intakes of Total Protein, Animal Protein and White Meat Protein Were Associated with Reduced Bone Loss—A Prospective Analysis Based on Guangzhou Health and Nutrition Cohort, South China
Authors:
by
Zhao-Min Liu, Qi Huang, Huan-Huan Long, Shu-Yi Li, Yi Wu, Su-Juan Zhang, Xin-Yi Tang and Yu-Ming Chen
Link:
https://www.mdpi.com/2072-6643/15/6/1432
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