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Journal: Nutrients, 2023
Volume: 15
Number: 5112

Article: Chinese Yam and Its Active Components Regulate the Structure of Gut Microbiota and Indole-like Metabolites in Anaerobic Fermentation In Vitro
Authors: by Yifan Cui, Yingzhuo Zhou, Yan Li, Jieying Wang, Daotong Li and Fang Chen
Link: https://www.mdpi.com/2072-6643/15/24/5112

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