da Costa Pelonha, R.N.; Jomori, M.M.; Maciel, T.G.; Rocha, J.A.D.; Passos, T.S.; Maciel, B.L.L.
Low Cooking Skills Are Associated with Overweight and Obesity in Undergraduates. Nutrients 2023, 15, 2424.
https://doi.org/10.3390/nu15112424
AMA Style
da Costa Pelonha RN, Jomori MM, Maciel TG, Rocha JAD, Passos TS, Maciel BLL.
Low Cooking Skills Are Associated with Overweight and Obesity in Undergraduates. Nutrients. 2023; 15(11):2424.
https://doi.org/10.3390/nu15112424
Chicago/Turabian Style
da Costa Pelonha, Rafaela Nayara, Manuela Mika Jomori, Tamara Gonçalves Maciel, Jéssica Adla Dantas Rocha, ThaÃs Souza Passos, and Bruna Leal Lima Maciel.
2023. "Low Cooking Skills Are Associated with Overweight and Obesity in Undergraduates" Nutrients 15, no. 11: 2424.
https://doi.org/10.3390/nu15112424
APA Style
da Costa Pelonha, R. N., Jomori, M. M., Maciel, T. G., Rocha, J. A. D., Passos, T. S., & Maciel, B. L. L.
(2023). Low Cooking Skills Are Associated with Overweight and Obesity in Undergraduates. Nutrients, 15(11), 2424.
https://doi.org/10.3390/nu15112424