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Journal: Nutrients, 2022
Volume: 14
Number: 713

Article: Boosting Whole-Grain Utilization in the Consumer Market: A Case Study of the Oldways Whole Grains Council’s Stamped Product Database
Authors: by Caroline Sluyter, Kelly LeBlanc and Kristen Hicks-Roof
Link: https://www.mdpi.com/2072-6643/14/3/713

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