Borrello, K.; Lim, U.; Park, S.-Y.; Monroe, K.R.; Maskarinec, G.; Boushey, C.J.; Wilkens, L.R.; Randolph, T.W.; Le Marchand, L.; Hullar, M.A.;
et al. Dietary Intake Mediates Ethnic Differences in Gut Microbial Composition. Nutrients 2022, 14, 660.
https://doi.org/10.3390/nu14030660
AMA Style
Borrello K, Lim U, Park S-Y, Monroe KR, Maskarinec G, Boushey CJ, Wilkens LR, Randolph TW, Le Marchand L, Hullar MA,
et al. Dietary Intake Mediates Ethnic Differences in Gut Microbial Composition. Nutrients. 2022; 14(3):660.
https://doi.org/10.3390/nu14030660
Chicago/Turabian Style
Borrello, Kirra, Unhee Lim, Song-Yi Park, Kristine R. Monroe, Gertraud Maskarinec, Carol J. Boushey, Lynne R. Wilkens, Timothy W. Randolph, Loïc Le Marchand, Meredith A. Hullar,
and et al. 2022. "Dietary Intake Mediates Ethnic Differences in Gut Microbial Composition" Nutrients 14, no. 3: 660.
https://doi.org/10.3390/nu14030660
APA Style
Borrello, K., Lim, U., Park, S.-Y., Monroe, K. R., Maskarinec, G., Boushey, C. J., Wilkens, L. R., Randolph, T. W., Le Marchand, L., Hullar, M. A., & Lampe, J. W.
(2022). Dietary Intake Mediates Ethnic Differences in Gut Microbial Composition. Nutrients, 14(3), 660.
https://doi.org/10.3390/nu14030660