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Journal: Nutrients, 2022
Volume: 14
Number: 3973
Article:
Nudging Finnish Adults into Replacing Red Meat with Plant-Based Protein via Presenting Foods as Dish of the Day and Altering the Dish Sequence
Authors:
by
Esa-Pekka Nykänen, Ulla Hoppu, Eliisa Löyttyniemi and Mari Sandell
Link:
https://www.mdpi.com/2072-6643/14/19/3973
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