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Journal: Nutrients, 2022
Volume: 14
Number: 3862

Article: Effect of the COVID-19 Pandemic on Healthy Components of Diet and Factors Associated with Unfavorable Changes among University Students in France
Authors: by Lise Miller, Pierre Déchelotte, Joel Ladner and Marie-Pierre Tavolacci
Link: https://www.mdpi.com/2072-6643/14/18/3862

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