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Journal: Nutrients, 2022
Volume: 14
Number: 2053

Article: A Review on Rhubarb-Derived Substances as Modulators of Cardiovascular Risk Factors—A Special Emphasis on Anti-Obesity Action
Authors: by Oleksandra Liudvytska and Joanna Kolodziejczyk-Czepas
Link: https://www.mdpi.com/2072-6643/14/10/2053

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