Nguyen, L.T.K.; Do, B.N.; Vu, D.N.; Pham, K.M.; Vu, M.-T.; Nguyen, H.C.; Tran, T.V.; Le, H.P.; Nguyen, T.T.P.; Nguyen, Q.M.;
et al. Physical Activity and Diet Quality Modify the Association between Comorbidity and Disability among Stroke Patients. Nutrients 2021, 13, 1641.
https://doi.org/10.3390/nu13051641
AMA Style
Nguyen LTK, Do BN, Vu DN, Pham KM, Vu M-T, Nguyen HC, Tran TV, Le HP, Nguyen TTP, Nguyen QM,
et al. Physical Activity and Diet Quality Modify the Association between Comorbidity and Disability among Stroke Patients. Nutrients. 2021; 13(5):1641.
https://doi.org/10.3390/nu13051641
Chicago/Turabian Style
Nguyen, Lien T. K., Binh N. Do, Dinh N. Vu, Khue M. Pham, Manh-Tan Vu, Hoang C. Nguyen, Tuan V. Tran, Hoang P. Le, Thao T. P. Nguyen, Quan M. Nguyen,
and et al. 2021. "Physical Activity and Diet Quality Modify the Association between Comorbidity and Disability among Stroke Patients" Nutrients 13, no. 5: 1641.
https://doi.org/10.3390/nu13051641
APA Style
Nguyen, L. T. K., Do, B. N., Vu, D. N., Pham, K. M., Vu, M.-T., Nguyen, H. C., Tran, T. V., Le, H. P., Nguyen, T. T. P., Nguyen, Q. M., Tran, C. Q., Nguyen, K. T., Yang, S.-H., Chao, J. C.-J., & Van Duong, T.
(2021). Physical Activity and Diet Quality Modify the Association between Comorbidity and Disability among Stroke Patients. Nutrients, 13(5), 1641.
https://doi.org/10.3390/nu13051641