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Journal: Nutrients, 2021
Volume: 13
Number: 1295

Article: Measuring Dietary Botanical Diversity as a Proxy for Phytochemical Exposure
Authors: by Henry J. Thompson, Jack O. Levitt, John N. McGinley, Paulette Chandler, Patricia M. Guenther, Inge Huybrechts and Mary C. Playdon
Link: https://www.mdpi.com/2072-6643/13/4/1295

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