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Journal: Nutrients, 2021
Volume: 13
Number: 926

Article: Gut Microbiome Prolongs an Inhibitory Effect of Korean Red Ginseng on High-Fat-Diet-Induced Mouse Obesity
Authors: by Seo Yeon Lee, Hyun Gyun Yuk, Seong Gyu Ko, Sung-Gook Cho and Gi-Seong Moon
Link: https://www.mdpi.com/2072-6643/13/3/926

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