Liyanage, G.S.G.; Inoue, R.; Fujitani, M.; Ishijima, T.; Shibutani, T.; Abe, K.; Kishida, T.; Okada, S.
Effects of Soy Isoflavones, Resistant Starch and Antibiotics on Polycystic Ovary Syndrome (PCOS)-Like Features in Letrozole-Treated Rats. Nutrients 2021, 13, 3759.
https://doi.org/10.3390/nu13113759
AMA Style
Liyanage GSG, Inoue R, Fujitani M, Ishijima T, Shibutani T, Abe K, Kishida T, Okada S.
Effects of Soy Isoflavones, Resistant Starch and Antibiotics on Polycystic Ovary Syndrome (PCOS)-Like Features in Letrozole-Treated Rats. Nutrients. 2021; 13(11):3759.
https://doi.org/10.3390/nu13113759
Chicago/Turabian Style
Liyanage, Geethika S. G., Ryo Inoue, Mina Fujitani, Tomoko Ishijima, Taisei Shibutani, Keiko Abe, Taro Kishida, and Shinji Okada.
2021. "Effects of Soy Isoflavones, Resistant Starch and Antibiotics on Polycystic Ovary Syndrome (PCOS)-Like Features in Letrozole-Treated Rats" Nutrients 13, no. 11: 3759.
https://doi.org/10.3390/nu13113759
APA Style
Liyanage, G. S. G., Inoue, R., Fujitani, M., Ishijima, T., Shibutani, T., Abe, K., Kishida, T., & Okada, S.
(2021). Effects of Soy Isoflavones, Resistant Starch and Antibiotics on Polycystic Ovary Syndrome (PCOS)-Like Features in Letrozole-Treated Rats. Nutrients, 13(11), 3759.
https://doi.org/10.3390/nu13113759